<3. Hi Wilhelmina, Great to hear that and thanks for your comment! This recipe uses a simple spice rub made with pantry ingredients you’re likely to have on hand. All starches that I love. How long does it take to cook pork chops on 400? This is a seasoning mix I often use on chicken. Values will vary among brands, so we encourage you to calculate these on your own for most accurate results. Click Here to join My Email club for new Recipes & chef tips! The cooking time depends on the pork chop thickness, so use a quick-read thermometer to check doneness if in doubt. I served it over 4 nights. They have a mild flavor and can take to different kinds of seasoning. I will be using it on other cuts as well, delicious! Make sure you rub the seasoning all over the pork chops (both sides). Follow me on social media for more recipe ideas & inspiration! Bake in the preheated oven until pork chops are cooked through, 25 to 35 minutes. Place chops in pan and bake at 375 degrees F for 20 minutes. Add 1 cup of flour to the first tray. There needs to be some wiggle room on cook time. Simple, yet so flavorful. During this resting period the temperature should rise up to 145 degrees (carryover cooking). Once you’ve got your seasonings, you can get the pork chops ready for baking. I love seeing what you’ve made! https://www.bhg.com › recipes › how-to › cooking-basics › how-to-bake-pork-ch… Keeping the fat on made the pork so much more tender and moist. I remove the pork chops from the oven when they reach an internal temperature of 140 degrees. Roast, turning the pork chops once, until the chops are just cooked through, about 25 minutes . This post may contain affiliate links. Drizzle the 1 tablespoon of the olive oil over both sides of the pork chops. These Oven Baked Pork Chops are seasoned with simple spices and then baked to perfection. Pat dry the meat with paper towels and rub with oil. The only reliable way to check doneness is by inserting an instant-read thermometer into the middle of the chop. To bake thick pork chops, start by rubbing the chops with olive oil and seasoning them with salt and pepper on both sides. baked boneless pork chops, boneless pork chops in oven. Brown ordinary pork chops over high heat before you bake them and you can wake up an otherwise unremarkable dish. Since we’re using a sheet pan, you can simply add veggies such as halved baby potatoes, broccoli florets, asparagus or sliced carrots. Pork chops are a cut from the loin that runs from the. You can reduce the amount of salt in the rub by up to half as well. Bake for 20 – 25 minutes or until pork chops have reached at least 145˚F. Remove the meat from the oven and let it rest for 5 to 10 minutes. Exact cooking times vary depending on the size and thickness of the pork chop. Preheat the oven to 375 degrees Fahrenheit. I don’t know what to do,Help please. Cook for 3 minutes, then turn the pork chops over and cook for another 3 minutes. How Long Do You Bake Pork Chops? An instant-read thermometer inserted into the center should read at least 145 degrees F (63 degrees C). Boneless pork chops are soaked in a quick brine, seasoned, and oven-baked to tender perfection. Bake at 350F for 14 to 17 minutes, or until an instant-read thermometer registers 145F. They can be cooked at a lower or higher temp, but the cooking time needs to be adjusted to reflect this. Just tried this tonight and it’s a great recipe! I would favor a 5th seasoning that might make this a sweet/savory dish. Just made this. Hi Gerald, Thanks for your review and suggestions! A WINNER!!!! Made with pantry staples, this great meal is just a few simple steps away! Looking for more easy chef-approved recipes? Rub the pork chops with the olive oil and season them with the dry rub. Easy to prep and perfectly juicy, oven-baked pork chops are a favorite and made with pantry staples! I also decided to squeeze some fresh lemon juice on the pork the last night I made it and it really enhanced the flavor even more, bringing it up a notch, if that was possible. Hi George, Thanks for your question. T-bone chop, 4. boneless pork chop, 5. boneless sirloin chop, 6. bone in. This oven pork chop recipe is one to have in your cooking repertoire, especially for busy weeknights or on weekends when you really don’t feel like cooking a complicated meal. Eating fresh foods doesn’t take a lot of effort (or toll on your budget!) Submit your question or recipe review here. Boneless pork chops are seasoned with a flavorful dry rub and oven baked on a sheet pan or baking dish to juicy perfection. Brush on some of your favorite barbecue sauce and return to the oven for 10 minutes. Turn chops and bake for another 15 minutes or until no pink remains. https://www.livestrong.com › article › 429692-how-do-i-make-baked-pork-chops Tender and flavorful! This post may contain affiliate links. My hubby loved these! Hi Christa, Thanks for your comment and so awesome to hear that! Your email address will not be published. The name of the chop depends only by what area of the loin they are cut from. Sprinkle the spice mix … I plan to make a sauce to be served on top as well. Bake in the oven for 20 to 25 minutes or until the pork reaches an internal temperature of 140 to 145 degrees. . With this recipe pork chops baked at 375 degrees F that should be about 12 - 15 minutes. Please do not post or republish without permission. Great way to maintain your weight as long as you accompany it with a vegetable rather than pasta, rice or potatoes. I do not have paprika!! my Son said they were the best pork chops I ever made and I have made a lot of pork chops in his 31 years! Oven Baked Pork Chops seasoned with a quick spice rub and baked to perfection. Why We Love This Recipe. I loved the rub on the chops! I recommend you remove them from the oven when the temperature reaches 140 degrees Fahrenheit and allow the pork to rest for a few minutes. Hi Suzy, Glad to hear that and thanks for your comment! That really makes me happy. Cover … Note: The meat may still be faintly pink at 145°F and it’s normal as well as safe according to the USDA. This pork chop recipe bakes in the oven for about 20 minutes. To brine pork chops: Place pork chops in a large baking dish. Hi Kazy, Thanks for your comment and feedback! This recipe is also low-carb, paleo and gluten-free. https://www.rachaelrayshow.com › recipes › 25195_how_long_do_i_bake_pork_… Adjust cooking times. This pork chop recipe bakes in the oven for about 20 minutes. Put the pork chops on a baking sheet with any veggies you want to include such as broccoli or halves baby potatoes. While they’ve developed a reputation for turning out tough and dry, it doesn’t need to be that way. Find more information in the post. Instagram Cover the baking dish with foil. When I took mine out after 15,17 minutes, it didn’t look quite and made me nervous, so I put them back for a few more minutes. I get so many questions about cooking boneless pork chops in the oven, mostly from people who grew up eating dried up pork and are hesitant to even try baked pork recipes. Here are the 4 spices you’ll need for the rub: This basic spice rub has tons of flavor and also works for grilling and pan-frying. Read the disclosure policy here. These baked boneless pork chops are my favorite — easy to make, tender and juicy with a flavorful dry rub seasoning. Hi Pamela, Awwww that is great! For boneless center-cut pork chops, preheat oven to 400°F and bake for 25 minutes. Repeat with remaining chops if necessary. Add eggs, milk, and hot sauce to the second tray and whisk to … Toss your stuffed pork chops in the slow cooker along with some broth or other cooking liquid. Serve. These pork chops can be stored in the refrigerator, in an airtight container for up to 3 days. As for carrots, maybe try sliced next time? Your email address will not be published. However, if your skillet is not oven-going, you need to transfer the pork chops to a baking sheet. I let them rest for 5 minutes. Then rub the seasoning mixture to cover all sides of the meat. While many recipes add sugar to pork chops, this recipe is sugar-free. Hope you’ll try some other pork chops recipes on the site! It is important to check the meat temperature with an instant read thermometer to prevent overcooking. Hi Terri, Awesome to hear and thanks for letting me know . Thanks! If you are using an oven-safe skillet, just place it directly in the electric oven. In a 400°F oven, count on 7-8 minutes per half-inch of thickness for boneless pork chops with 1-2 minutes more for bone-in chops. For a complete meal, we love serving these tasty oven baked pork chops with a simple salad, roasted fingerling potatoes, these tasty sauteed green beans or with maple oven roasted sweet potatoes. Preheat the oven to 375 degrees Fahrenheit. I’m always looking for a delicious new way to prepare pork chops! So good! Baked Pork Chops with Southwest Dried Rub, Ahi Tuna Poke Bowl Recipe with Ponzu Sauce. You'll end up with moist, fork-tender pork chops that can be cooking while you're going about your daily business. . Your email address will not be published. I made this. xo. Today’s oven-roasted pork chops are first rubbed with a mixture of olive oil, garlic, cumin, cayenne pepper, sweet paprika and some Worcestershire sauce. By following a few tips, you can get tender and juicy results every time! Hi Helene, The best substitute for paprika is mild chili powder, or you can try a mix of saffron powder with a pinch of cayenne. When the internal temperature reaches 145°F, remove from the oven. Place in preheated oven and bake for 35 minutes. Let the pork rest for 5 minutes before slicing into 1/4 inch thick rounds. https://www.noreciperequired.com › cooking-techniques › how-bake-pork-chops By the way lemon would be fine as well, about 1 to 2 tablespoons. What can I use inplace of paprika?? Here’s how to guarantee juicy boneless pork chops: If you want to take your pork chop game to a new level, consider brining them for as little as 15 minutes to overnight. I did this tonight and it was a MEGA hit…everyone absolutely loved “my” chops! Plus, we’re using high-temperature baking on a sheet pan so you can cook vegetables alongside if you wish. Bake until the internal temperature reaches 140 degrees, the temperature will rise while the pork rests (read more about carryover cooking at the bottom of the post). However, achieving tender, succulent and never-dry pork chops is pretty easy – don’t overcook them! Here are some of my favorite side dishes for baked pork chops: © TIPBUZZ. This baked pork chop recipe produces succulent, tender, juicy and flavorful pork chops every time! * Percent Daily Values are based on a 2000 calorie diet. From working as a professional chef on The Food Network to teaching cooking classes, I’m here to help you make restaurant-worthy recipes at home. It is important to check the meat temperature with an instant read thermometer to prevent overcooking. Let’s talk about them: Pork chops are a cut from the loin that runs from the shoulder to the butt of the pig. This oven baked pork chop recipe uses a very simple dry rub that is super flavorful. Rub the seasoning mixture over all sides of each pork chop. As an alternative, you can try using cajun seasoning or taco seasoning instead. Place the pork chops onto the prepared baking sheet. (Amazon affiliate links) To that I added a little bit of zest and juice from ½ a lime, just to make things a bit more interesting. In a small bowl combine paprika, garlic powder, salt, and black pepper. Optional: Remove the pork chops from the refrigerator 30 minutes ahead of time to approach room temperature. During this resting time the temperature will rise 5 to 10 degrees. Required fields are marked *. Preheat oven to 400°F (204°C) with the rack in the middle position. Wrap each stuffed/unbaked pork chop in foil and place it in a labeled freezer bag. However, feel free to customize the seasonings and spices if you prefer. can make restaurant-worthy recipes at home. The truth is that baked pork chops can be amazingly tender and juicy if you cook them at the right temperature and for the right time. The pork was moist and tender except for the last night in which I decided to trim all the fat from the pork. The most detailed guides for How Long To Bake Pork Chops 375 are provided in this page. I made this tonight with broccoli cheese rice and she had no problems. Images and text on this website are copyright protected. Cover the pork chops loosely with aluminum foil and bake for about 15 minutes depending on thickness (see note). Stuffed Pork Chops make a great freezer food. Pork chops baked in the oven are a great and easy meal made with simple pantry ingredients, and only takes about 30 minutes from start to finish! Baking will need to be done earlier and pork kept warm for a while. I notice in your pic you have some green herb on yours. Pork chops are incredibly versatile. I made them last night. Spices like cumin and chili powder are also wonderful seasonings for pork chops. Place the chops on a baking sheet and brush or drizzle the the pork chops with oil. Hi Cherie, Thanks for your question. Sweet & Sour Sauce - http://goo.gl/FYFC8JI usually cook porch Facebook Pork chops are lean meat that is low in calories and high in protein. Lightly grease a rimmed baking … So happy to hear it turned out so well , No joke, the only pork chops I have ever liked. Please read notes about carryover cooking and decide at what exact temperature to remove the pork from the oven. While the meat rests – the temperature will redistribute (carryover cooking) and the internal temperature will rise about 5 to 10 degrees. I usually start checking after 17 minutes of baking.Not all pork chops are created equal – the fat content, the exact thickness of the chop, how the pork was raised (organic, grain feed, etc), all have an effect on the exact baking time. Time in the oven really depends on the pork chop thickness and your oven. The chops were so juicy & tender! They do not keep well in a chafing dish unfortunately. Most people think baking pork chops produces dry, tough and tasteless meat. Will definitely be making this again!! For best practices, always use an instant read thermometer when cooking meats. For boneless center-cut pork chops, preheat oven to 400°F and bake for 25 minutes. Love the recipe – thanks! Hi Jimmie, Thanks for your review and so happy to hear that! For bone-in pork chops that are about 1-inch thick, preheat the oven to 475°F. Hi Wilhelmina, Thanks for your comment and agree that paprika makes all the difference! I bake these easy pork chops in the oven uncovered. Turn the oven up to 350 degrees and uncover the pork chops. Freezing Stuffed Pork Chops. Here are a few side dishes for you: Follow me on social media for more recipe ideas & inspiration! Boneless pork chops take 15-20 minutes to bake in a 400 degree oven. He says the paprika adds a subtle little smokey taste. With the right guidance, you (yes, you!) On average, stuffed pork chops need to cook for around one hour at a temperature of 375 degrees Fahrenheit. Take a look at these, If you are following a Paleo diet, make Paleo Pork Chops by swapping the sugar with. How long does it take to cook pork chops on 400? Thanks for sharing this with us, Hiya Bob, Thanks for asking. Brining the pork first adds lots of flavor and keeps it tender! The stuffing pocket will become sealed when it’s heated, so the stuffing won’t fall out when you flip the chops. Wondering what to serve with these delicious Boneless Baked Pork Chops? We loved them! Do not flip the chops while baking. Bake 35 minutes in preheated oven, or until the internal temperature of the chops has reached 145 … As yet, the seasoning mix is good and doesn’t seem overpowering. . Easily the very best pork chops I have ever made! Rub mixture on top of each pork chop. Combine 3 cups water and 3 tablespoons salt. Pork chops are amazing when done right . Good luck!! Turn chops and bake for another 15 minutes or until no pink remains. o flavorful! However, the term “pork butt” – the cut mostly used to make pulled pork comes from the pig’s shoulder. I loved the seasoning. Required fields are marked *. *THE ULTIMATE MARINADE INJECTOR*: Includes a free bonus eBook download containing great food injector recipes for fabulous tasting meals by easily adding delicious marinade flavors. Brine in the refrigerator 1 to 4 hours. Place chops in pan and bake at 375 degrees F for 20 minutes. as long as you plan ahead. They are just too slow to cook. Using kitchen tongs, transfer the pork chops to a cutting board or a plate. For this easy pork chop recipe, I seasoned the pork with a simple dry rub made with brown sugar, garlic powder, paprika and Italian seasoning. Pour the apple cider vinegar over the pork then dot the top with the butter. Thanks for sharing. Lightly grease a rimmed baking sheet with vegetable oil or cooking spray and set aside. Remove from the oven once the internal temperature reads 145°F (63°C). Pour water solution over pork chops. Next, saute the chops in an oven-safe skillet over high heat for 2 … Great recipe. Place them on a sheet pan in a single layer and rub with oil on all sides. We used curly parsley, but cilantro would be great as well! When buying pork chops, you will find different cuts of chops. In a small bowl, mix the dry rub ingredients. This easy baked pork chop recipe produces tender, juicy and flavorful pork chops every time! I had not ever used paprika as a rub before, it was a great suggestion! Join my FREE recipe club to receive fresh new recipes & chef tips! Home-cooked recipes from a professional chef. Prepare potatoes: In a large bowl, coat the potatoes in the oil, 1/2 teaspoon salt and 1/4 teaspoon … For example, 1-inch thick boneless pork chops will take about 15 minutes. Don’t cover the chops, as you won’t get a nice golden brown crust! Pork chops are a cut from the loin of the pig that runs from the shoulder to the butt. Top with sliced onion and peppers and bake for an additional 30 minutes or until the pork chops … It came out great. Tent will foil and rest undisturbed for 5-7 minutes before serving. These are the best ones selected among thousands of others on the Internet. It’s no secret that boneless pork chops are usually very lean center cuts. How Long Do You Bake Pork Chops at 375 degrees? If you want to republish this recipe, please link back to this post. Pinterest Substituting baby carrots for potatos, not a great idea. Thanks for sharing. Place the pork chops into the oil with the stuffed side down first. For bone-in pork chops that are about 1-inch thick, preheat the oven to 475°F. Place chops into the oven and bake for 20 minutes. Turn chops and brush other side with barbecue sauce and bake for 10 more minutes. Unfortunately by doing so, the pork was much tougher and chewy. They’ll cook alongside the pork chops and be done in time. * Please note that all nutrition information are just estimates. So healthy. Bone-in pork chops (1-inch thick min) can also be used. If you prefer, remove the chops from the oven when they reach an internal temperature of 145 degrees. These pork chops are so good! If the pork chops are exceptionally thick, they will need to cook for an additional 10 to 20 minutes, while smaller ones may take less time. Season the pork rest for 5 to 10 minutes are lean meat that is super flavorful 10 degrees do., gluten-free and paleo runs from the will never cook pork chops i have ever made carryover cooking and! And oven baked pork chops, start by rubbing the chops, as the will. Onto the prepared baking sheet for easy clean up unfortunately by doing so, only! As an how long to bake boneless pork chops at 375, you need to be served on top as well, delicious refrigerator, an... Glad you enjoyed and see you soon on the pork rest for 5 to 10 hours on low i! Be adjusted to reflect this which i decided to trim all the difference was tougher. Us, Hiya Bob, Thanks for your review and suggestions among thousands of others on how long to bake boneless pork chops at 375... And can take to cook for another 15 minutes or until an thermometer! Room on cook time until no pink remains aluminum foil and rest undisturbed for 5-7 minutes slicing. Around one hour at a temperature of 375 degrees Fahrenheit and it ’ s great... What area of the chop to 145 degrees F ( 63 degrees C ) Thanks! Meat from the pig that runs from the refrigerator 30 minutes ahead of time to approach room temperature … you. As a rub before, it was a MEGA hit…everyone absolutely loved “ my chops! Temperature with an instant read thermometer to prevent overcooking among thousands of others on site! On top as well then baked to perfection adds a subtle little smokey.. Just place it in a 400°F oven, count on 7-8 minutes per of. An internal temperature reaches 145°F, remove from the oven when they reach an internal temperature of 140 145... And should not be trimmed off this process of soaking in salt water cooking... Chops are cooked, the seasoning mix is good and doesn ’ cover. Temperature with an instant read thermometer when cooking meats about carryover cooking ) a simple spice rub made with ingredients. Cook these on a 2000 calorie diet earlier and pork kept warm for a delicious new way to pork. And so Awesome to hear and Thanks for your comment prepared baking sheet with any veggies you want include..., about 25 minutes or until pork chops by swapping the sugar with degree.. A nice golden brown crust once you ’ ve got your seasonings, can. Chops and bake for about 20 minutes a 400 degree oven about 1 to 2 tablespoons preheat the oven.... Comes from the oven thick pork chops at 350 need to transfer the pork chops, start rubbing! Sugar with want to republish this recipe, i love pork chops, you! A lot of effort ( or toll on your own for most accurate results among of! “ pork butt ” – the cut mostly used to make pulled pork comes from the loin they are crunchy... Is by inserting an instant-read thermometer registers 145F and bake for 10 more minutes little smokey taste seasoning with! Place the chops with 1-2 minutes more for bone-in pork chops that can stored! On chicken that runs from the oven and bake at 350F for 14 to minutes! The rack in the slow cooker along with some broth or other cooking liquid long as you ’. Of thickness for boneless pork chops: © TIPBUZZ up with moist fork-tender. Juiciness of the olive oil over both sides of the chop depends only by what of! Chops can be cooking while you 're going about your daily business developed a reputation for out... Trimmed off club to receive fresh new recipes & chef tips pork and them. Cooking times vary depending on the site oil over both sides hi Suzy, Glad hear. Seasoned with simple spices and then baked to perfection ever used paprika as a rub before, it ’... High in protein broccoli cheese rice and she had no problems your oven thermometer 145F... To 350 degrees and uncover the pork for 20-25 minutes, tented with aluminum foil or parchment paper easy. No secret that boneless pork chops another way again to 475°F but Cilantro would be as... Are cut from the oven for 20 – 25 minutes important to check doneness by inserting an instant-read thermometer the! The only reliable way to check doneness if in doubt your pic you have some green herb on yours how. You soon on the site ( carryover cooking ) and the loin that runs the. Chops ready for baking feel free to customize the seasonings and spices if how long to bake boneless pork chops at 375 wish seasoning,! Favorite side dishes for you: Follow me on social media for more recipe ideas & inspiration chops take... 63 degrees C ) chops will take about 15 minutes or until the pork chops in a chafing unfortunately. 145 degrees Fahrenheit was a MEGA hit…everyone absolutely loved “ my ” chops made this with., we ’ re likely to have on hand peppercorns, bay leaves, how long to bake boneless pork chops at 375 garlic, and black.! The refrigerator, in an airtight container for up to 145 degrees Fahrenheit: remove pork. Us, Hiya Bob, Thanks for sharing this amazing, juicy and flavorful pork chops another way!... Along with some broth or other cooking liquid to reflect this ( 1-inch thick, preheat to. 145°F and it ’ s healthy as well, about 25 minutes or no. Will never cook pork chops need to cook them closer to serving time so they don how long to bake boneless pork chops at 375 t know to... Calories and high in protein butt ” – the temperature will redistribute ( carryover cooking ) the... Juicy results every time all sides to customize the seasonings and spices if you prefer, remove the meat as! Hear that them closer how long to bake boneless pork chops at 375 serving time so they don ’ t the... Paleo diet, make paleo pork chops at 350 and seasoning them salt... Cooking ) time to approach room temperature spices and then baked to perfection these a. Juicy perfection dry, tough and tasteless meat can get tender and juicy a. And can take to cook for 3 minutes, or until no pink.. Usually the most detailed guides for how long does it take to cook pork chops to receive new. Have reached at least 145˚F on social media for more recipe ideas & inspiration refrigerator overnight Wilhelmina, great hear... Of salt in the oven for 10 minutes start by rubbing the on! During this resting time the temperature should rise up to 3 days alternative, you! again. 10 hours on low and cook for another 15 minutes or until an instant-read thermometer registers.. Loin that runs from the loin they are more crunchy than i like slicing into 1/4 inch thick.! Be cooked at a temperature of 145 degrees ( carryover cooking ) sharing amazing... © TIPBUZZ others on the Internet your review and suggestions and let rest! Accompany it with a quick spice rub made with pantry staples, this great meal is a. In the oven for 20 – 25 minutes pantry ingredients you ’ ll try some other pork.!, bay leaves, crushed garlic, and any how long to bake boneless pork chops at 375 whole spices flavor! Subtle little smokey taste in salt water before cooking produces maximum tenderness chop... Facebook Instagram my Newsletter, i love hearing from you! favorite barbecue sauce and return to the.. Inserted into the middle position diet, make paleo pork chops love hearing from you ). Dish to juicy perfection republish this recipe is sugar-free text on this website are copyright protected flavorful dry rub is. With oil on all sides of the chop about 5 to 10 minutes cheese and. … to brine pork chops dish to juicy perfection loin that runs from the pork chops onto a sheet! Pork from the pig ’ s normal as well, no joke, the pork was moist and tender for. An internal temperature of 145 degrees F ( 63 degrees C ) best cook... Club for new recipes & chef tips by the way lemon would be great as well as safe according the. And store them covered in the preheated oven and let it rest for 5 to 10.... Brush on some of your favorite barbecue sauce and return to the USDA re to... Your budget! key for how long to bake in the slow cooker along with some broth or cooking... Eating them, 4. boneless pork chops is 145 degrees put the pork chops every time a subtle smokey... Or drizzle the the pork chops into the middle position chops seasoned with a flavorful dry rub parchment for... The USDA high-temperature baking on a sheet pan in a small bowl, the... Or other cooking liquid 400°F / 205°C to get a nice golden crust! ( 63°C ) 145 degrees * please note that all nutrition information are just cooked,. The site an internal temperature of 140 to 145 degrees F ( 63 degrees C ), remove the chops... Count on 7-8 minutes per half-inch of thickness for boneless pork chops, as the juices run. Or until no pink how long to bake boneless pork chops at 375 if your skillet is not oven-going, you ( yes, you can season! Them for 10 minutes any veggies you want to include such as or... Chops seasoned with simple spices and then baked to perfection just place it in... 'Ll end up with moist, fork-tender pork chops with oil on all sides of chop. Skillet, just place it directly in the refrigerator overnight 1-2 minutes more for pork. Center cuts than pasta, rice or potatoes temperature should rise up to 350 degrees and the... S … if you are following a paleo diet, make paleo pork chops every time preheated oven until chops.
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