I cut it up into pieces, topped it with marinara sauce and cheese and baked it. The alcohol level is high, often over 15%. Get the Wine 101 Course ($100 value) FREE with the purchase of Wine Folly: Magnum Edition. Place the chopped, crumbled or sliced tempeh in a baking dish and pour the marinade over the tempeh so that it covers it. 2023 Williams-Sonoma, Inc. All Rights Reserved. Your method sounds simple and quick! Translated literally as rice table, its an elaborate array of curries, salads and pickles which present a tough challenge for any wine. Dolcetto or Barbera are good fits for fra diavolo, while puttanesca can handle a bolder red like a Valpolicella Ripasso. Add another few spoons of marinade to braise the greens a bit. Slicing the tempeh into long strips works well for making barbecued tempeh, fish sticks or slices for salads and sandwiches. Add 1 cups rice to a saucepan along with a sprinkle of salt and 2 2/3 cups water. Flip the slices and cook until both sides are browned, about another 3 minutes. I baked the tempeh in my toaster oven, brushing on additional marinade half way through as you recommend, and the tempeh came out nicely caramelized with a deep rich flavor. Privacy Policy, By continuing to use our Services and/or submitting the above information, you agree to our use of cookies and the terms of ourPrivacy Policy. Slice the tempeh as thin as you can as long as it doesn't fall apart. This fresh, clean dish works well with light, dry white wines, like Soave or Vermentino. These flavors make Merlot a great addition to meat dishes such as pork and veal. The wines high acidity level and small amount of sugar complement just about anything, from luscious cheeses to, Riesling, Gewrztraminerand Chenin Blanc. Dry sherries are best with savory nut mixes or an assortment of cheeses. Heres how I do it: Once youve made this baked tempeh recipe, you can use it in nearly any salad or bowl! A contrasting pairing of vintage Champagne with a smoked salmon and red onion pizzette balances out the smokiness of the fish. Mild or strong cheeses. A contrasting pairing of fruity Riesling with a traditional pad Thai dish helps amplify the nutty, salty flavors of the pad thai. Additional dessert wine food pairing ideas: Below, weve compiled wine and food pairing suggestions as a quick guide when youre stumped on what to serve with your meal. "Salt is a 'sapidity' agent," he says, "which means that it enhances the taste and aromas . red pepper flakes. In restaurants, sommeliers, servers and bartenders can take the guesswork out of food and wine pairings. Remove the tempeh from the water and pat it dry. You wont miss the meat in these mini vegan baked potatoes! Biodynamics tries to enhance that sense of terroir. Light red wines are easy to pair with meatless dishes. For lighter chocolate think mousse tawny port works well because the nutty notes are a lovely contrast. I made this and added a little liquid smoke, onion and garlic powder and a little more maple syrup. For example, you could build pairings based on different cultural cuisines using their base spice blends. As a result, its incredibly versatile I love layering into sandwiches, crumbling it up to mimic ground meat, tossing into stir fries, and searing it like a steak. Crisp, smoky bacon bits, chives, and tangy cashew sour cream or vegan cheese sauce really take them over the top. Ultimate Guide to Pairing Wine with Sushi, In-depth Guide to Pairing Wine with Turkey for Thanksgiving, Pairing Pizza with Wine: Guide to the Best Matches, 30 Best Bordeaux Wineries Wineries to Visit, Romantic Tuscany Itinerary: Where To Stay, Eat & Drink, Learn About Swiss Wine & Swiss Wine Regions, Florida Wine Academy Premier Wine Education Offered in Miami, How Red Wine Is Made The Winemaking Process Step-By-Step, Simple Guide to Understanding Wine Styles and Regional Preferences. Or is it easier to buy it already made? The result is that they dont buy it or they have that one block in the back of the fridge, pushing its expiration date. mirin or brown rice vinegar, 1/3 cup water, 1-inch fresh grated ginger, 3 minced cloves of garlic, tsp. Indian and Thai cuisines have no wine-accompaniment heritage, but that doesnt mean you have to forgo serving wine with your favorite curry or pad thai. Its bolder and has a lovely roundness to it that balances both spice and weight. Everything is in one dish that you can hold and it just feels good. Merlot works just fine here, as do Ctes du Rhne blends. Preheat the oven to 425F and line a baking sheet with parchment paper. Leftover turkey is often transformed into turkey croquettes or some sort of pot pie; there, we can go with a higher acid white or red, like Chenin Blanc or Pinot Noir. Turkey can handle everything from Riesling to Syrah. This was the first time i took a few extra steps to steam and marinate and it was SO good! red pepper flakes in a small bowl and stir until evenly blended. In general, different types of white fish tend to be light and delicate so wine is paired accordingly. But are the environmentally friendly vintages worth the (sometimes higher) price? While the general rule of thumb is to serve red wine with red meats, there are many other pairing options to try. Buffalo Chicken Wings. I posted this last year after trying Rijsttafel - the Indonesian speciality thats widely available in Amsterdam. Hi Laurie, I havent tried it in my air fryer yet so Im not sure. Chicken stew prefers Chardonnay or a similar white with some richness to it. Its really easy, and the nutty cubes become crisp and caramelized while theyre in the oven. Olives, salty crackers, peppery salami and spicy nuts will taste good with this Zinfandel style. Get access to more than 30 brands, premium video, exclusive content, events, mapping, and more. Loaded Mini Baked Potatoes with Tempeh Bacon. Weve asked wine pourers and importers, grape growers, and restaurateurs for their wine-pairing recommendations for various types of vegetarian cuisine. Here, we explore pairings that bring out the best of both the wine and the dish. But if the meal is a celebration, bump up your budget to try a finer vintage. To start, drizzle of the dressing on the base of the platter. Pairing wine with cheese is always a fun and delicious pastime, and we have an entire article about it here! Sure, its a bit time-consuming but it works for me. It can be sliced, chopped, cubed, shredded or crumbled. On its own, it can pair well with Pinot Noir because the nutty-meaty notes of the tempeh match the wine. And thankfully, this is not a dish we should overthink: go with something tasty and easy drinking. Read on to find my go-to method for how to cook it, along with my best tempeh recipes. Other good options with smoked salmon: Sauvignon Blanc, dry Riesling, malt whisky. Thank you! High-acid, gentle-flavoured wines are best. Buttery Chardonnays will melt right into lobster with butter sauce, while leaner Chablis loves scallops. Shrimp scampi pasta, the classic Italian-American dish, likes more citrus flavors so think Falanghina or Sauvignon Blanc. This style can be made of very ripe or even overripe grapes, giving the wine a taste and texture that reminds of syrup. Light red wine. But in a recipe, a match can be made by choosing ingredients and cooking methods that complement or contrast with the chosen wine. Salmon, particularly if its prepared with a cream sauce, works with Chardonnay or Viognier. You need to understand your own wine palatethe built-in preferences you havebecause everyones tastes are different. Vaynerchuk also recommends choosing a different type every time you buy wine over the course of a full year. @WineFolly. air fryer is actually small oven. In our BBQ Wine Guide you will find other great wines for grilled food. There are several styles of Zinfandel, including White Zinfandel, which is a ros wine made of Zinfandel grapes. This type of pairing is called a congruent pairing and its the theory behind matching wine with spices and herbs. Sign up for daily news from OneGreenPlanet, Being publicly-funded gives us a greater chance to continue providing you with high quality content. Cook the tempeh until it is tender and browned on both sides. To make my Soy Maple Tempeh Bowl: Start with the tempeh. HOW TO PAIR WINE WITH DIFFERENT KINDS OF FOODS: Although weve categorized these mollusks together, there are obvious differences between them. Sweetness, acidity, and robustness are better indicators than old-school wine-pairing rules when choosing a wine to go with food. RELATED: 30 Best Bordeaux Wineries Wineries to Visit. Well focus on the most popular pasta dishes in the United States. Light or medium-bodied Zinfandel are good choices for tomato-based curries, chili con carne and beef stews. Since retiring and continuing our tempeh making just for ourselves and friends, we filed a patent for a tempeh incubator that could be used in restaurants and small shops making artisan tempeh for the local community. Keep clear of red wine and fish, for the most part, unless it's a rich not-so-fishy fish. It is vacuum sealed and ready-to-eat BUT it is a good idea to steam or simmer the tempeh first. These fruity aromas are combined with tobacco, cinnamon and spices. Sauvignon Blanc and Tart Flavors 6. Sparkling and Salty Flavors 8. Additional Pinot Noir food pairing ideas: Merlot features dark fruit flavors of black cherry and plum as well as cedar and cocoa. The ripe fruit and residual sugars in sweet white wines help tame the heat and bring out the other flavors in spicy dishes. Fold half the turnip slices into quarters and lay on the plate using the alfalfa to support them. A classic food pairing for Zinfandel is BBQ. Zinfandel can also be made in a young, light-bodied style. Chicken is almost like a blank canvas because it really is all about preparation. Food pairings: roasted vegetables, starches, rich fish, white meat, cured meat. Here, well explore what works best with different vegetarian dish and highlight why its all about the preparation. The carrier of the hummus be it crudit or cracker is usually overpowered by the hummus itself. It comes three satisfying ways: Langhe Nebbiolo, Barolo and Barbaresco. Organic wines are made without sulfitespreservatives that have been used for centuries to protect flavor and extend cellar life. Add 1 cups rice to a saucepan along with a sprinkle of salt and 2 2/3 cups water. You are reading Wine Pairing Guide: Tips for Pairing Wine with All Kinds of Food Back To Top, how to pair wine with food, wine and food pairing basics. An example of a contrasting food and wine pairing would be dry Champagne and salty caviar. Sharp, clean piquant (spicy) spices, Cinnamon, Allspice, Vanilla, Clove, Fenugreek, Nutmeg, Mace The bold fruit is tempered by secondary notes of cocoa and pepper that partner perfectly with steaks. Port is a favorite for chocolate lovers. Then slice each half so you have a total of 4 thin slices. Bold spices. For example, its loaded with vitamins and minerals like calcium, manganese, phosphorus, and iron! Potato chips pair well with a range of white wines depending on how salty they are and how seasoned they are. Pairing food and wine together can be a transformative experience. Clams on the half-shell are slightly sweeter than most oysters and not quite as briny. It's free! But now, loads of organic wines are comparable with conventional vintages.. You can also send your desired amount directly to us via PayPal. Make sure the levels of sweetness are similar because if theyre misaligned, the sweeter one will make the other taste sour. The sweetness and fruit in the wine will balance the strong flavours in the cheese. I dont eat added sugar normally but figure at least some syrup is needed for it to brown up properly. This light style also has a touch of sweetness. Try a bold or a medium-bodied Zinfandel with one the following BBQ-dishes: Tips! Dont let them cook too long or they will lose their color. Remove from the heat. Cabernet Sauvignon can work if cheddar is involved, and Zinfandel can work if bold sauces are. To steam tempeh: set up a steamer basket over a pot of boiling water and place the tempeh in the basket. Riesling is a fantastic partner for pork because it plays off the sweetness while still keeping it all in check with acidity. My article How to Add Ethnic Flavor to Dishes may help you create an assortment of tasty spice blends. Zinfandel is called Primitivo when it is grown in Italy. Cut the block of tempeh in half so you have two squares. Go for a drier style of prosecco or a Gavi de Gavi. Piquant (spicy), smoky red pepper, Ginger, Galangal, Turmeric, Green Cardamon This slightly sweet wine pairs well with the sweetness and the tropical flavours in Hawaiian Pizza. Ground/chopped/cubed tempeh: add chopped, crumbled, cubed or grated tempeh into sauces, curries, stews, and chilis. Need a reference guide for your dinner plans? Look at 10 Ways to Make Awesome BBQ Sauces, Marinades, and Dry Rubs for inspiration and ideas. Zinfandel, known as Primitivo, is a black-skinned grape variety originally from Croatia. Once you get acquainted with tempeh and how to use it, its guaranteed to become a favorite in your own recipes. Smoked salmon and manzanilla sherry. A light, young Zinfandel is the best choice if you want an easy drinking style that pairs with many different types of snacks. Barbecued chicken can take on the big guns like Zinfandel, though a Grenache will be a better match if the sauce isnt too spicy. After taking a look at the chart, youll notice a shortlist of challenging wine pairing foods. Steak and Cab is one of the classic pairings of all time, including Cab-based Bordeaux blends. Heat 1 Tbs. blocks of tempeh for 3-4 minutes if you want it softer. Its hard to go wrong with tawny port for nut mixes, and dry sherry works very well too. Port-style wines pair well with a French vanilla ice cream, or a Tokaji with cardamom crme brle makes for a nice contrasting pairing. Cover it and let it steam for 10-15 minutes. Sauvignon Blanc is a good choice here because its a bit weightier than Pinot Grigio and has the acidity to balance out the fry. All rights reserved. Explore new paths. Add 1 tsp. For fish with a richer sauce, like sole meunier or a cream-based sauce, we can go with a weightier white like Chardonnay or Chenin Blanc. Transfer the veggies to a bowl and add a large bunch of chopped greens to the pot. I have never worked with tempeh before so Ill take any tips or recommendations you have! Serve while warm. Champagne is a versatile wine that pairs well with a wide variety of dishes. You can recognize tannins by the mouth-puckering, drying sensation they leave in your mouth when you take a sip, but they can't be detected by taste or smell.